The Misadventures of a 20-something Cook is the third title for this blog of mine.

Quite fitting for a Gemini if you ask me.

Nevertheless, I think I’ll stick with this one for awhile, since it sums up perfectly the quality of my  cooking and baking skills.

My food craze started long before it became trendy to become a “foodie.” I have never been a picky eater, and as a child I always finished my plate (hello, there was dessert to be had!) My love for cooking and baking started with my grandmother when I was young , and now as a 20-something, I have decided to take over the torch.

But word of caution: I am not my grandmother, nor do I cook or bake like her either.

So here is to my misadventures in the  kitchen! I may never achieve the perfect baked macaroni and cheese (but box is always fine with me!) and I may forget a pinch of baking powder or soda here and there, but I have fun trying.

And that my friends, is what getting in the kitchen is all about.


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